I’ve been trying to use new recipes and check out some food blogs. Now that I’m proficient on my Google reader, I can stay up to date on my favorite food blogs. This recipe I got from Annie’s Eats. I’ve tried a couple of her recipes before and have liked them very much. This is a Zucchini boat with sausage and lots of vegetables.
The side dish is baked garlic rice, from the same website. Matt loved it, but I thought it had a little too much garlic. I think next time I’ll incorporate some chicken and make it as a main course. The bread is from the Schwan’s man…delicious frozen French loaf. :)

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